

Menu
Meal Deals
Just for me
1x Main, 1 x Vegetable Dish, 1 x Small Rice, 1 x Plain Naan, 1 x Pappadams, 1x Raita
$32

You and me
2xMain, 1x Vegetarian dish, 1x large steamed Rice, 2x Plain Naan, 1x Pappadams, 1x Raita
$52.50

Four N More
Whole Tandoori Chicken, Pakora Bhaji, 2x Mains, 2x Vegetarian dish, 2x large steamed Rice, 4x Plain Naan, 1x Cucumber Raita, 1x Pappadams, 1.25L of Soft drink
$95

Vegan Deal For One
1 Curry, 1 Small Steam Rice, 1 Roti, Pappadum
$22

Vegan Deal For Two
2 Curries, 1 Large Steam Rice, 2 Rotis, Pappadum
$34

Entrees
RAJ CHICKEN PAKORA
Chicken pieces with onion, coriander and chilli, deep fried with lentil flour
$11.9

PAKORA BHAJI (V)
Vegetable patties deep fried (4 pieces)
$7.9

VEGETABLE SAMOSAS - CONTAINS GLUTEN (V)
Pastries filled with vegetables served with mint chutney (2 pieces)
$8.9

PANEER PAKORA (SPICY)
Cottage cheese marinated with chilli and herbs and deep fried with chickpea flour
$10.9

MUSHROOM PAKORA (V)
Mushrooms coated with chickpea flour with spices and deep fried. Tender and juicy
$8.9

ONION RING BHAJI (V)
Onion rings marinated with cumin, chilli and coated with chickpea butter
$8.9

Malai Soya Chaap
$18.9

Tandori Soya Chaap
$18.9

Gobi 65 Spicy contain Gluten
$18.9

Entrees From Tandoor
TANDOORI MIXED PLATTER
1/4 chicken, coriander chicken tikka, fish tikka, sheekh kebab and tandoori tail prawns (2 pieces each)
$31.9

CHICKEN TIKKA
Chicken fillet with sun-dried garam masala and herbed yoghurt (4 pieces)
$14.9

SHEEKH KEBAB
Tandoori grilled finger rolled mince with coriander and cumin seeds
$12.9

TANDOORI CHICKEN
Marinated 1/2 chicken pieces roasted in tandoor
$14.9

TANDOORI TAIL PRAWNS (PRAWNS SHASLICK)
Marinated prawns roasted in tandoor with capsicum, tomato and onions (4 pieces)
$21.9

CORIANDER CHICKEN TIKKA
Marinated in mint, coriander, green chillies, yoghurt and spices and baked in clay oven
$16.9

PANEER TIKKA
Cottage cheese (Paneer), tomatoes, capsicum and onions, marinated with yoghurt and spices, baked in tandoor (4 pieces)
$16.9

FISH TIKKA
Tender pieces marinated in yoghurt, masala and baked in tandoor
$18.9

VEGETARIAN DELIGHTS
PANEER CHILLI
Cottage cheese tossed with dried chilli cooked in a hot and spicy sauce
$16.9

MUSHROOM MATTER (VEGAN OPTION AVAILABLE)
Mushrooms tossed in onion, garlic and pepper
$15.9

SAAG ALU (VEGAN OPTION AVAILABLE)
Potatoes covered in puréed spinach
$15.9

BAIGAN PEAS BHARTA (CHEF’S SPECIAL) (V)
Roasted eggplant puree cooked with delicious spices and herbs
$15.9

ALU BEANS MASALA (V)
French beans and potato tossed with spices
$15.9

SAAG PANEER
Cottage cheese covered in pureed spinach
$15.9

MATTER PANEER
Cottage cheese and peas simmered in a creamy cashew and almond sauce
$15.9

NAVRATHAN KORMA
Mixed vegetables tossed in butter and cooked in a cashew nut sauce
$15.9

MALAI KOFTA - CONTAINS GLUTEN
Potato and cottage cheese dumplings in a almond makhani sauce
$15.9

ALU MATTER (VEGAN OPTION AVAILABLE)
Potatoes and green peas cooked in mild spices
$15.9

ALU GOBHI (V)
Seasoned potatoes and cauliflower with tumeric, coriander, cumin and tomatoes
$15.9

CHANNA MASALA (V)
Chickpeas cooked in a tomato sauce with mild spices
$15.90

DAAL MAKHANI
Lentils cooked slowly in a melting pot
$15.90

ALU BAIGAN EGGPLANT (CHEF’S SPECIAL) (V)
Eggplant and potato cooked with chef’s recipe
$16.9

PANEER TIKKA MASALA (CHEF’S SPECIAL)
Tandoor baked cottage cheese tossed in pan with masala
$17.9

KARAHI PANEER
Cottage cheese with capsicum, tomato and onions tossed in pan with spices
$18.9

JAIPUR DAAL
Lentils cooked slowly in a melting pot
$14.9

PANEER ANGARA
Paneer, capsicum, tomato, onion pieces marinade in yogurt and cooked in tandoor and tossed in onion creamy gravy
$21.9
Mains
FAVOURITES
CHICKEN SPINACH
Tendered chicken cooked in a puree of spinach
$18.9

BUTTER CHICKEN
Smoked marinated fillet in gingered cream tomato, capsicum and cardamom
$18.9

CHICKEN VINDALOO
Tender pieces of chicken / lamb cooked as a hot and tangy dish
$18.9

CHICKEN KORMA
Tender pieces of chicken coated in creamy almond and cashew sauce
$18.9

CHICKEN MASALA
Tender pieces of chicken in ginger, garlic and cardamom
$18.9

CHICKEN MADRAS
Tender pieces of chicken cooked in southern spices
$18.9

CHICKEN JALFREZY (CHEF’S SPECIAL)
$21.9

LAMB MYSORE (CHEF’S SPECIAL)
Tender pieces of lamb cooked in coriander and dry chilli (spicy dish)
$21.9

LAMB ROGAN JOSH
Tender lamb in rich gravy with herbed oil and chilli
$18.9

LAMB SPINACH
Tendered lamb pieces cooked in a puree of spinach
$18.9

BEEF VINDALOO
Tender pieces of beef cooked as a hot and tangy dish
$18.9

BEEF KORMA
Tender pieces of beef coated in a creamy almond and cashew sauce
$18.9

BEEF MADRAS
Tender pieces of beef cooked in southern spices
$18.9

LAMB VINDALOO
Tender pieces of chicken / lamb cooked as a hot and tangy dish
$18.9

LAMB KORMA
Tender pieces of lamb coated in creamy almond and cashew sauce
$18.9

LAMB MADRAS
Tender pieces of lamb cooked in southern spices
$18.9

GOURMET CORNER
CHILLI CHICKEN
Sliced chicken tossed with capsicums, onions, chilli finished with soya sauce and chilli paste
$21.9

COCONUT CHICKEN
Diced chicken cooked with fresh spices, coconut water and served in coconut shell
$24.9

TANDOORI CHICKEN TIKKA MASALA
Baked chicken tikka cooked in a spicy sauce with capsicum, onion and tomato
$21.9

CORIANDER CHICKEN TIKKA MASALA
Baked coriander chicken tikka cooked in coriander sauce
$22.9

GOAT MASALA (ON THE BONE)
Diced goat meat pieces cooked with yoghurt and spices
$24.9

GOAT VINDALOO (ON THE BONE)
Diced goat meat pieces cooked as a hot and tangy sauce
$25.9

LAMB SHANK KORMA
$26.9

BEEF RENDANG
Diced beef cooked with lemongrass kaffir leaves, galangal, fresh tumeric, gravy base; Singapore’s favourite dish
$22.9

LAMB SHANK VINDALOO
$26.9

RAJ CHICKEN MANCHURIAN
$22.9

LAMB MAYSORE CHEF'S SPECIAL SPICY
$26.9

BHUNNA GOSHT CHEF'S SPECIAL
$20.9

LAMB RENDANG
Diced lamb cooked with lemongrass kaffir leaves, galangal, fresh tumeric, gravy base; Singapore’s favourite dish
$22.9

SEA FOOD
KASHMIRI FISH
Grilled in tandoor with yoghurt and spices served with a mild gravy
$26.9

TAJ TANDOORI FISH (BARRAMUNDI)
Grilled in tandoor with yoghurt and spices
$23.9

PRAWNS JALFREZY
Prawns cooked in ginger, garlic, cardamom and curry leaves
$31.9

PRAWNS MALABAR
Prawns cooked with coconut cream, mustard seeds and coconut water
$31.9

FISH MADRAS (CHEF’S SPECIAL)
$25.9

BIRYANI
Vegetarian Biryani
$16.9

Chicken Biryani
$18.9

Lamb Biryani
$20.9

Goat Biryani
$23.9

ACCOMPANIMENTS
NAAN
Plain Naan
$3.2

Garlic Naan
$3.9

Kashmiri Naan
$4.9

Cheese & Garlic Naan
$4.9

Chilli Cheese Naan
$4.9

Cheese Naan
$4.5

Potato Naan
$4.5

Keema Naan
$4.5

Tandoori Roti (Wholemeal Bread)
$3.9

Paratha (Wholemeal Layered Bread)
$4.5

Bathura (Deep Fried Bread)
$3.9

ACCOMPANIMENTS
Rice
Steam Rice
Small
$3.5

Large Steam Rice
Large
$6

Saffron Rice
Small
$4

Large Saffron Rice
Large
$7

Peas Pilau
Small
$5

Large Peas Pilau
Large
$8

Kashmiri Pilau
Small
$5

Large Kashmiri Pilau
Large
$9

ACCOMPANIMENTS
Salads
Fresh Mixed Salad
$6.9

Kuchumber Salad (Indian Style)
$6.9

Pappadums
$3.5

Raita (Cucumber)
$5

Mango Chutney
$3.5

Mixed Pickles
$3.5

Raita (Mint)
$5

DESSERTS
GULAB JAMUN (2 PIECES)
Milk dumplings in cardamom and sugar syrup
$5

NON ALCOHOLIC
Vegan Mango Lassi
Glass
$6

Mango Lassi
Jug
$20
Glass
$6

sweet lassi
Jug
$20
Glass
$6

Carbonated Soft Drinks
1.25 Liters
$6

salted lassi
Jug
$20
Glass
$6

Carbonated Soft Drinks
can
$3

CHEF'S SPECIAL
Lamb Shanks Vindaloo
Two pieces of Shanks cooked in hot and tangy vindaloo sauce dish
$26.9

Prawn Malabar
South Australian King Prawns Cooked in coconut base sauce
$31.9

Chicken Royal
1/2 tandoori chicken cooked in dry chillies, and tomato base gravy
$23.9

Veg Madras
Mix Veg with coconut base sauce
$18.9

Veg Vindaloo
Mix Veg with Hot and tangy sauce
$18.9

Vegan butter chicken
soya chunks cooked in butter, tomato sauce teste like butter chicken
$16.90
